All The Krave!

All The Krave!

We arrive at Krave, which now enjoys the reputation as a two-time best brunch recipient of the Trinidad & Tobago Table Talk Food Awards. The restaurant acquired their second nod in the category, two Tuesdays before our visit — thanks to the leadership of director...
Ms Phang’s Cornmeal Pudding and Fry Dumpling

Ms Phang’s Cornmeal Pudding and Fry Dumpling

We hit Maroon Town in St James recently, in search of interesting food stops. On reaching the Springfield main road, we saw breadfruit being roasted (looked promising), so we stopped and inquired what was on the menu. Jerk chicken. Not exactly what we were looking...
Adam Stewart invited to join WTTC executive

Adam Stewart invited to join WTTC executive

Sandals Resorts’ Executive Chairman, Adam Stewart, has been formally invited to join the Executive Committee of the World Travel & Tourism Council (WTTC). “I am honoured to join the executive committee of an organisation I have so respected since the start of my...
Digital future for Jamaica’s tourism

Digital future for Jamaica’s tourism

Plans are well under way to create a digital experience for Jamaica’s tourism product, according to Director of Tourism at the Jamaica Tourist Board (JTB), Donovan White. About a dozen virtual tours of interesting places across Jamaica have already been created. They...
LONDON NEXT: Jamaica readies for World Travel Market

LONDON NEXT: Jamaica readies for World Travel Market

Jamaica’s participation in next month’s staging of World Travel Market in London will be a significant step in ongoing efforts to shore up plans for the much anticipated winter tourist season. According toMinister of Tourism, Edmund Bartlett, the Caribbean island will...