by LTC Writer | Mar 14, 2022 | Pulse
More than 50 team members, including some from the Sandals Resorts International’s Executive Leadership Team, recently participated in a world-class culinary training and knowledge exchange, part of the luxury resort chain’s continued commitment to leadership...
by LTC Writer | Mar 10, 2022 | Taste
Renowned Chef Jonathan Waxman will be a featured guest chef at the Anguilla Culinary Experience (ACE), a new epicurean festival taking place in Anguilla from May 11 to 15 to benefit culinary education and showcase why the island is known as the Culinary Capital of the...
by LTC Writer | Mar 10, 2022 | Pulse
In what is expected to be a fillip for Jamaica’s tourism industry, trains could soon start rolling again in the western end of the island. The popular Appleton Estate will be among the stops. “They want to be able to carry tourists from Montego Bay, get into...
by LTC Writer | Mar 8, 2022 | Pulse
Lauding International Women’s Day’s focus on “Gender equality today for a sustainable tomorrow”, President of the Caribbean Hotel and Tourism Association (CHTA), Nicola Madden-Greig, said the United Nations theme was particularly apt as COVID-19 wanes in the region...
by LTC Writer | Mar 7, 2022 | Pulse
A tour of the Dominican Republic, by a team from Sandals Resorts International (SRI) which is in full expansion mode, has caught the attention of tourism sector watchers. Led by Executive Chairman Adam Stewart and CEO Gebhard Rainer, members of the SRI Executive...
